Give more children access to the performing arts.

Dates & times

Saturday 31 Aug
6:00 PM
Monday 2 Sep
5:00 PM
Tuesday 3 Sep
6:00 PM
Wednesday 4 Sep
6:00 PM
Thursday 5 Sep
6:00 PM
Friday 6 Sep
6:00 PM
Saturday 7 Sep
6:00 PM
Monday 9 Sep
5:00 PM
Tuesday 10 Sep
6:00 PM

Price range

Standard
$85.00
Vegan
$85.00
Vegetarian
$85.00

Enjoy an enchanted dining experience with a curated menu celebrating The Australian Ballet's production of Sylvia. Enjoy dinner at Café Vic prior to the show in close proximity to the theatre.

On arrival
A glass of Dal Zotto Prosecco

Entree
Beetroot-marinated salmon with radish and baby kale salad and a horseradish dressing.

Main
Poached and roasted chicken with almond and thyme crust, chargrilled purple cauliflower with a cider sauce.
Served with a glass of Mountadam Chardonnay

Dessert
Griotte cherry clafoutis served with mascarpone cinnamon cream, Brazil nut praline and topped with mint.
Served with tea or Filtered coffee



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