Come join us on the Theatres Building forecourt for some relaxed indulgence. Open every day for lunch and dinner serving a limited, curated menu that brings together the luxury of Western Australian lobster, truffle and champagne.
- Confit Australian lobster tail served warm in a slightly caramelised brioche bun, finished with buttermilk fennel slaw in a toasted brioche roll. Served with a side of truffle and parmesan fries for $50
- Creamy Lobster chowder served in a soft sourdough bread bowl for $40
- Flute of Chilled Pommery Champagne for $22
- Chilled crisp Kronenbourg for $10
- Chilled Beloka Sparkling or Still water for $6
Enjoy the garden setting perfectly situation on the Arts Centre Melbourne forecourt. You can indulge before your show, or stay for a second glass of bubbles and enjoy the ambiance. We look forwarding to welcoming you soon.
Located on the Theatres Building forecourt, under the spire.
